Thanksgiving Sliced Roast Turkey Breast with Autumn Fruit Stuffing Dinner
This is the perfect Thanksgiving Turkey Dinner for one. We've sliced one of our Boneless Turkey Breasts with Autumn Fruit Stuffing; apricots, apples, figs, dried plums and cranberries and vacuum packed to lock in the flavours. So easy to heat in a pot of hot water. We serve this with our Rich Turkey Gravy and Cranberry-Cognac Sauce. So simple...so delicious! This comes with Roasted Garlic Smashed Potatoes and a Roasted Medley of Vegetables. Bon Appetit!