We use the same fragrant marinade that we marinate our Jamaican Jerk Chicken Breast in, only this time, we marinate an Artisan farms plump and juicy chicken leg. We grill it and lock in the flavours and aromas by vacuum packing it and cooking it sous vide! Serve this with our Jamaican Rice and Beans to complete your Island experience.
Irie mon!
Grilled Jamaican Jerk Chicken Leg 180g (based on raw weight)
